Soul of Punjab
Every dish at Parantha House tells a story
Our Story
Come taste tradition. Come home to Parantha House
At Parantha House, we bring the soul of Punjab to every plate. Nestled in the heart of Pleasanton at 4040 Pimlico Dr #116, our restaurant was born from a simple desire: to share the authentic flavors of North India’s beloved roadside dhabas with our community.
Our journey began with a family recipe for the perfect parantha – hand-rolled, stuffed with aromatic spices and fresh ingredients, then cooked to golden perfection on a traditional tawa. That single recipe has now blossomed into a full menu celebrating the rich culinary heritage of Punjab.
Our Passion
Every dish at Parantha House tells a story. Our chefs, trained in traditional Punjabi cooking techniques, pour their heart into creating meals that transport you straight to the vibrant streets of Amritsar and Ludhiana. We believe food is more than sustenance—it’s a celebration of culture, family, and community.
The sizzle of a parantha hitting the hot tawa, the aromatic dance of whole spices being tempered, the rich colors of our curries—these sensory experiences define who we are and what we offer to our guests.
Our
Promise
When you dine with us, you’re not just a customer; you’re part of our extended family.
We Promise..
Authenticity
No shortcuts or compromises—just genuine Punjabi flavors prepared with traditional methods
Quality
Fresh, locally-sourced ingredients combined with spices imported directly from India
Hospitality
The warm, welcoming service that Punjab is famous for—"Atithi Devo Bhava" (The guest is equivalent to God)
